This week's soup is a beautiful hearty minestrone.
Made 100% vegetarian with fresh kale, zucchini, tomatoes, pasta, beans, carrots and served with a dollop of homemade pesto (nut free).
For here or to go. 12 oz bowl.
$4.50 with a fresh slice of bread.
Served daily all this week from 10 am till close (or while supplies last).