A sweet buttery and flakey croissant filled with a homemade almond cream filling, and topped with sliced almonds and icing sugar. These croissants are one of our favourites, a pure indulgence with a crisp outside and creamy interior.
Ingredients: croissant (unbleached white flour, butter, organic cane sugar, fresh yeast, sea salt), almond cream (ground almonds, butter, icing sugar, eggs, unbleached white flour), sliced almonds, icing sugar