Looking to serve a high tea worthy of royalty? Our buttery handmade scones are sure to impress. We make them fresh every day and always from scratch. The perfect accompaniment to your cup of Assam tea.
Blueberry Lavender: A huge favourite among our regular guests. Subtly sweet, studded with wild blueberries and light fragranced with dried lavender petals. Don't worry, we understand lavender can easily overpower and make anything taste like soap. Here we use just enough for a delicate flavour that tastes just like heaven.
Ingredients: unbleached white flour, baking powder, baking soda, sugar, lavender, butter, 35% cream, yoghurt, blueberries
Bacon Cheddar Chive: A favourite scone amongst many! Made with really proper bacon from Lavergne's Western Beef in Navan, aged Balderson cheddar, and fresh green chives. We do not skimp on the flavour.
Ingredients: unbleached white flour, baking powder, baking soda, sugar, salt, butter, bacon, cheddar, chives, heavy cream, yoghurt
Seasonal Specials: Every few weeks we will rotate with a new scone flavour! Current flavour: Rum Currant Vanilla
Ingredients: unbleached white flour, baking soda, baking powder, butter, cream, yoghurt, rum, currants, vanilla extract, cinnamon, ginger, allspice, nutmeg, cloves
Want your scones to really stand out? Serve them warm accompanied with jam, butter, lemon curd or clotted cream. Simply warm in your oven at 350F for 5 min.